Also made specifically for a trip in the mail up to UVM, these were made for Stevie herself. I enjoy making bars to mail because they are less delicate than cookies. This recipe was also found in Everyday Food, man I love that magazine! These are as easy to make as regular rice crispy treats, but look soooo much fancier! And are sooo much more delicious! My only gripe (sorry Martha!) is that her bar recipes often are only for a 8 or 9 inch pan! What's up with that? Where's the love for the 9 X 14 in pan Martha? It makes more cookie bars, which only makes more people happier! I suppose I could take it upon myself to double the recipe....
Let me know how they are Stevie!
2 comments:
note I was a good girl and used parchment paper overhanging the pan...I usually skip this step b/c it takes more time and effort, but it was worth it, b/c both bar recipes I made easily lifted from the pan.
February 3, 2010 at 9:11 AMthey is delicious! i be loving them!
February 3, 2010 at 2:17 PMPost a Comment