# 019

Monday, February 15, 2010

Soy Glazed Salmon.

No, I did not take this picture. I thieved it from Martha's website, because I was sick when I made this, and didn't think to take a picture until I had started eating. And I really didn't think anyone would want to see a picture of some half-eaten fish.

This was decent, though not super flavorful, though that could be attributed to the cold I had, which made pretty much everything taste like not a whole lot. Ben liked it though, which probably had something to do with all the brown sugar in the marinade.



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