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In cooking, In fish, In Jill, In pastaMonday, February 15, 2010
Farfalle with Smoked Salmon and Cream Cheese.
Delicious dish, and very easy to make too! I used mini-farfalle (bow-tie pasta) to make it easier for Ben to eat. Gabe said it tasted like eating a really yummy bagel.
I would definitely make this again, and I think I would be good with some spinach and tomatoes mixed in as well.
http://www.marthastewart.com/recipe/farfalle-with-smoked-salmon-and-cream-cheese
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