Project #2 Cookies & Cream Cheesecakes

Saturday, January 23, 2010

My second project came from my beloved Martha Stewart's Cupcakes cookbook. These delicious mini cheesecakes even include a mini crust in the form of a Oreo cookie on the bottom of each cupcake liner. Although I had to make 2 trips to the grocery store because I misread the recipe (calls for 2 POUNDS of cream cheese, not 2 packages, which at first glance, is what I saw) I would make these again. My co-workers loved them. Also pretty easy to make, I just hate waiting for ingredients to come to room temp...


Jill said...

Do you ever try the defrost setting on your microwave? I've done it with butter before, you just have to be really careful and check it every 5 seconds or so. Also, I love your bowl with the dots on it! Is that Pyrex?

January 23, 2010 at 1:14 PM
Leseymour said...

of course it is. i have like 3-4 sets of old school pyrex bowls, all from yard sales. i am a sucker them, if i see one, i can't say no. i do defrost some things in the microwave, but i had already let 2 pkgs come to room temp and was sooo disappointed when i had to go back to the store that i just scratched the recipe for the nite and did it the next day. poor me.

January 24, 2010 at 8:41 AM

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