# 049

Monday, June 14, 2010

Hummingbird Cupcakes.

After reading this book, I became enamored with the idea of hummingbird cakes. (As an aside, I love Sarah Addison Allen - all of her books have a sort of fun, magical quality about them)

Thankfully, Martha had a recipe for the cupcake version in her Cupcakes book. I made them, topped with cream cheese frosting, for a Memorial Day cookout at a neighbors house, and they were a hit! Even a neighbor who claimed to not like cake (odd!) thought that they were good - with all the stuff in the batter, they have more of a muffin-like consistency.


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