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Wednesday, May 5, 2010

Pork Milanese and Ricotta Dumplings, both from the May 2010 edition of EDF.

This was a super yummy meal, though a bit more time consuming that I like dinner to normally be - definitely good for a special occasion or something along those lines. The ricotta dumplings were especially yummy, and much easier than the stupid gnocchi I tried making a while ago.


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